In the heart of Miami’s bustling Brickell district, Salty Flame isn’t just another restaurant; it offers a dynamic dining experience that merges the boldness of steakhouse flavors with Asian culinary influences. This intriguing blend of culinary cultures is complemented by a vibrant atmosphere, making it a notable spot for both locals and visitors.
Rated 4.5 stars by diners, Salty Flame draws attention with its evocative name suggesting a journey through smoky, seasoned dishes. The restaurant’s ambiance is lively, featuring a DJ and live music that enhance the dining experience. Patrons frequently describe their visits as memorable, with “great food,” “amazing service,” and a “vibrant atmosphere.”
Salty Flame’s menu is a testament to modern culinary innovation, offering dishes that combine traditional techniques with contemporary twists. Dishes such as Korean Style Chikin and perfectly cooked Branzino reflect the Asian influences that characterize the menu. This creativity is matched by a service that is as attentive as it is accommodating, ensuring that guests feel welcomed and valued.
The restaurant also features a variety of dining experiences including private dining options. Its Bar, Lounge, Terrace, and Private Rooms offer diverse environments for different occasions. Prices are generally over $50, reflecting the fine dining nature of the establishment. These elements, combined with a business casual dress code, position Salty Flame as a sophisticated choice for dinner in Miami.
For those seeking special occasions, the restaurant hosts events like a four-course New Year’s Eve menu. Options for enhancing the meal further include premium items such as lobster tail and exclusive champagne offers. Meanwhile, their regular offerings like the Executive Lunch for $28 and weekend brunches deliver excellent value and variety with dishes like Tom Yum Soup and Genghis Khan Beef.
Reviewers consistently highlight that despite a moderate noise level, the crowd, food, and overall ambiance contribute positively to the experience. Feedback from diners reveals strong preferences for dishes like Chinese ribs and siu mai dumplings. Service, while generally praised, has room for improvement according to a few reviews emphasizing delays.
Reservations are made easy through platforms like OpenTable, solidifying Salty Flame’s accessibility and popularity in the dining scene. This ease of access, combined with valet parking and attentive service, enhances the convenience factor for diners.
In summary, Salty Flame in Brickell represents more than a place to eat; it’s a space of culinary exploration where the fusion of flavors and an energetic vibe create an inviting and compelling dining destination in Miami.
Salty Flame stands out in Miami’s culinary landscape due to its fusion of steakhouse and Asian cuisines, wrapped in a lively setting. Its appeal lies in both its innovative menu and the vibrant atmosphere that together craft a unique dining experience. For those in Miami seeking a memorable meal, this establishment offers a captivating blend of taste and ambiance.
Directions to Salty Flame
