Nestled within Miami Beach’s vibrant culinary scene, The Den offers a distinctive dining experience, specializing in the intricate art of Edomae Sushi. Situated inside the Marriott Stanton South Beach, this exclusive 18-seat omakase room brings authentic Japanese flavors to South Florida, promising a captivating journey guided by skilled sushi chefs.
The Den at Azabu Miami Beach is more than just a restaurant; it is a cultural experience informed by traditional Japanese hospitality. Known for its Edomae Tokyo-style sushi, the venue invites diners to an intimate setting where sushi chefs craft each dish with precision. This establishment does not offer a la carte options, instead providing a multi-course menu that highlights the freshest ingredients from Tokyo’s Toyosu fish market.
An omakase dining experience involves the chef determining the menu, which is structured around the freshest seasonal ingredients available. At The Den, two primary omakase experiences are available: the Autograph and Signature. Priced at $185 plus tax and gratuity, the Autograph Omakase includes 16-17 exquisite courses, such as 12 pieces of nigiri and dessert, while the Signature Omakase, at $300 plus tax and gratuity, expands to 22-23 courses and intensifies the gastronomic journey.
A unique offering is available for December 31st with a special New Year’s Eve Omakase Experience priced at $350 per guest. This includes an elaborate course menu paired with a glass of champagne, setting an upscale tone for the evening. However, guests should be aware of the strict dining prerequisites; all guests must consume raw fish as dietary restrictions are not accommodated, and reservations require a non-refundable prepayment.
The meticulous attention to detail in both service and culinary execution has earned The Den a Michelin 1 Star in both 2022 and 2023, underscoring its reputation in the dining community. Reviews from diners emphasize the consistent excellence of the sushi and the thoughtful engagement of the staff. One review highlights the meticulous presentation and selection offered by the chefs, while another praises the overall atmosphere and quality of the food despite challenging price points.
However, feedback varies. Some diners have noted an imbalance in the dining experience, with food quality being described as either remarkable or unsatisfactory. This dichotomy highlights personal taste as a significant factor in the overall enjoyment of the dining experience at The Den.
The Den at Azabu Miami Beach stands as a notable destination for those seeking an authentic omakase experience. While opinions may differ, the combination of skilled culinary craftsmanship and unique dining format offers guests an immersive journey into Japanese gastronomy, situated in the heart of Miami Beach.
Source: Opentable
